Team Manager – Quality Assurance Full Time

Team Manager – Quality Assurance

Almarai Company is seeking an experienced Team Manager to lead Quality Assurance activities at its seafood-processing facility in Saudi Arabia.

Job Responsibilities

• Lead and supervise the Quality Assurance team.
• Ensure compliance with food-safety, quality and hygiene standards.
• Monitor the implementation of HACCP, GMP and food-safety programmes.
• Coordinate internal, customer and regulatory audits.
• Investigate quality issues and implement corrective and preventive actions.
• Maintain quality records, reports and documentation.
• Work closely with production and hygiene teams to maintain product quality.

Candidate Requirements

• Bachelor’s degree in Food Science, Food Technology, Microbiology, Quality Management or a related discipline.
• Minimum 4 years of Quality Assurance experience.
• Experience in seafood, food manufacturing or food-processing industries.
• Knowledge of HACCP, ISO 22000, BRC, GMP and food-safety systems.
• Strong leadership, problem-solving and communication skills.
• Proficiency in Microsoft Office and quality-reporting systems.
• Seafood-processing experience is preferred.
• Internal Auditor certification and audit experience are preferred.

Employment Details

Location: King Abdullah Economic City, Rabigh, Saudi Arabia
Grade: E5
Basic Salary: SAR 5,400 per month
Age: 25–35 years

How to Apply

Submit your updated CV, passport copy, recent photograph and relevant certificates to JIFCO Recruitment.